Comments on: Almond Flour Chocolate Chip Cookies {Vegan}

By: Aysegul Sanford

Aysegul Sanford — Sun, 24 Sep 2023 17:48:16 +0000

In reply to Helene. Hello Helene, I am happy to hear that you enjoyed these cookies. I think they would be good for upto 2-3 days on the counter (in an airtight container). However, I keep mine in the fridge for upto 5 days. It stays cool and fresh. Hope this helps.

By: Aysegul Sanford

Aysegul Sanford — Sun, 24 Sep 2023 17:39:05 +0000

In reply to Theresa. I am thrilled to hear that you liked this recipe, Theresa. Thanks for coming by and taking the time to leave a review about your experience. I truly appreciate it.

By: Theresa

Theresa — Mon, 18 Sep 2023 17:18:35 +0000

These are very good ! I have made them with added shredded coconut and because my daughter is not a fan of coconut , I used vegetable oil and added almond extract . My family said they were very good . I have taken them to a meeting and they disappeared . Thank you for such a great recipe .

By: Sheri

Sheri — Sun, 10 Sep 2023 23:19:43 +0000

In reply to Patty.

I just made a double batch of these cookies. I substituted avocado oil for the coconut oil. I think it is healthier. Mine were a little dry and had a little trouble getting them to stick together. Thank you for sharing!

By: Helene

Helene — Sun, 10 Sep 2023 21:04:52 +0000

Hi Ice
I made these cookies today
The are very delicious
Thank you for the lovely recipe
How long will they last in a tin?
Thank you so much

By: Aysegul Sanford

Aysegul Sanford — Sun, 20 Aug 2023 22:27:16 +0000

In reply to Theresa. YAY! This makes me so happy Theresa. Thanks for coming by, sharing your experience, and taking the time to leave a review.

By: Aysegul Sanford

Aysegul Sanford — Sun, 20 Aug 2023 22:25:52 +0000

In reply to Ahlam. Thanks Ahlam.

By: Aysegul Sanford

Aysegul Sanford — Sun, 20 Aug 2023 22:05:04 +0000

In reply to Nisa. I am happy to hear that you liked these cookies. I, too, like them as much as regular cookies :) Thanks for coming by and taking the time to leave a review.

By: Nisa

Nisa — Sat, 19 Aug 2023 21:16:55 +0000

It taste better than regular flour cookies. 10 stars for the awesome goodness.

By: Ahlam

Ahlam — Fri, 04 Aug 2023 19:11:40 +0000

Easy simple healthy recipes

By: Theresa

Theresa — Tue, 25 Jul 2023 16:31:21 +0000

These cookies are very good . I happen to like coconut so I added 1/3 cup
Of shredded coconut and I used Trader Joe’s extra dark chocolate. I’m Gluten free and my friend is grain free, she loves them .Thank you!

By: Aysegul Sanford

Aysegul Sanford — Fri, 14 Jul 2023 18:19:53 +0000

In reply to KMS. YAY! I am happy to hear that you liked it KMS.

By: KMS

KMS — Fri, 14 Jul 2023 17:51:18 +0000

Fantastic! And so yummy😋

By: Aysegul Sanford

Aysegul Sanford — Wed, 14 Jun 2023 18:21:49 +0000

In reply to Rhina Guardado. You are welcome Rhina. Thanks for coming by and taking the time to leave a rating.

By: Rhina Guardado

Rhina Guardado — Sat, 10 Jun 2023 15:41:04 +0000

Delicious cookies, they have become my favorite. Thank yu for the recipe

By: Aysegul Sanford

Aysegul Sanford — Thu, 13 Apr 2023 20:10:25 +0000

In reply to Aabida. Hello Aabida, I appreciate you coming by and leaving a review about these almond cookies. Thanks for sharing your experience.

By: Aabida

Aabida — Wed, 12 Apr 2023 21:10:00 +0000

I made these and the entire family enjoyed them. Personally the amount of chocolate chips was a lot for me so next time I’m going to reduce that. Tastes so good. If any Tamil is going to make this, this will remind u of kamarkattu.

By: Aysegul Sanford

Aysegul Sanford — Mon, 20 Mar 2023 20:05:46 +0000

In reply to Patty. You can. It won't be vegan anymore, but honey would be a good substitute. Hope this helps.

By: Patty

Patty — Fri, 17 Mar 2023 03:16:05 +0000

Can you use honey instead of maple syrup? I live overseas and there is no maple syrup here.

By: Aysegul Sanford

Aysegul Sanford — Sun, 27 Nov 2022 20:13:34 +0000

In reply to Barbara. This is music to my ears Barbara. Thank you for taking the time to share your experience.

By: Barbara

Barbara — Sat, 26 Nov 2022 14:09:05 +0000

Oh my goodness these are delicious! I made them for some Paleo guests at Thanksgiving and fell in love with this recipe, even though I’m not Paleo. I wasn’t sure if they would hold together well without eggs, but they did. I made half with chocolate chips and half without. They both are delicious. It feels so good to have a cookie that’s healthy to eat that actually tastes good too. I froze them and eat them right out of the freezer because I like hard cookies. I printed this recipe out and will make these often. Thanks for a great recipe!

By: Aysegul Sanford

Aysegul Sanford — Wed, 31 Aug 2022 19:26:41 +0000

In reply to Sharon Gillies. These almond cookies never disappoint. So happy to hear that you enjoyed them too Sharon. Thanks for taking the time to leave a review. Cheers!

By: Sharon Gillies

Sharon Gillies — Wed, 31 Aug 2022 14:32:48 +0000

Just made these. So easy, which I love when I fancy ‘doing a bit of baking’
Taste divine. Thank you.

By: Aysegul Sanford

Aysegul Sanford — Wed, 06 Jul 2022 22:39:26 +0000

In reply to Sarah. This makes me so happy to hear. Thanks for coming by and taking the time to leave a review.

By: Sarah

Sarah — Wed, 06 Jul 2022 19:44:10 +0000

Loved these cookies! They tasted very similar to pecan sandies but so much better for you!! It has become a new favorite. Can’t wait to try other recipes.

By: Aysegul Sanford

Aysegul Sanford — Mon, 13 Jun 2022 02:41:20 +0000

In reply to Shelley Fraser. Hi Shelley, Yes, it is for 1 almond cookie. Hope you like it.

By: Shelley Fraser

Shelley Fraser — Mon, 13 Jun 2022 00:26:59 +0000

I am so looking forward to making these cookies as I have some almond flour to use up. I was looking at the nutritional values at the bottom of the recipe and is that for 1 cookie?

By: Aysegul Sanford

Aysegul Sanford — Sun, 05 Jun 2022 17:36:51 +0000

In reply to Carolyn. This note truly made my day Carolyn. This endorsement means so SO much to me. Thank you!

By: Carolyn

Carolyn — Sat, 04 Jun 2022 22:26:35 +0000

These cookies are truly one of the best cookies I have ever eaten!
I made them not because they are gluten free, dairy free, grain free ect.. but because I was given almond flour and had no idea how to use it. I have baked for 35 + years and these flew right to the top of my family favorite list!
I made the recipe exactly as written plus a 1/4 teaspoon almond extract. I even measured out exactly 1 Tablespoon of dough for baking so I could get the end consistency right. This is a shining star recipe!!

By: Aysegul Sanford

Aysegul Sanford — Sat, 30 Apr 2022 21:49:44 +0000

In reply to Nick. I would say these almond cookies are more on the chewy side.

By: Nick

Nick — Sat, 30 Apr 2022 15:58:44 +0000

do the cookies come out chewy or dry? TIA

By: Aysegul Sanford

Aysegul Sanford — Fri, 22 Apr 2022 15:32:22 +0000

In reply to Albina Perets. Sure you can. it would be a tiny bit sweeter but I think it would still turn out great.

By: Albina Perets

Albina Perets — Thu, 21 Apr 2022 12:33:11 +0000

Have you tried substituting the maple syrup with honey? If no, would you recommend it?

By: Aysegul Sanford

Aysegul Sanford — Sun, 10 Apr 2022 18:09:32 +0000

In reply to Maria. This makes me so happy to hear Maria. Glad you liked them.

By: Maria

Maria — Fri, 08 Apr 2022 16:01:15 +0000

Great recipe and very easy to make. These cookies are just delicious. Thank you!

By: Aysegul Sanford

Aysegul Sanford — Tue, 15 Mar 2022 17:03:21 +0000

In reply to Joan. Yay! This is music to my ears! Thank you!

By: Joan

Joan — Mon, 14 Mar 2022 22:06:12 +0000

The best almond flour cookies yet!

By: Aysegul Sanford

Aysegul Sanford — Thu, 10 Mar 2022 18:43:04 +0000

In reply to Denise Liston. Thanks Denise. Happy to hear that you like them.

By: Denise Liston

Denise Liston — Mon, 07 Mar 2022 14:20:54 +0000

These cookies are amazingly easy to make and very delicious!

By: Aysegul Sanford

Aysegul Sanford — Mon, 28 Feb 2022 03:46:13 +0000

In reply to joan. This makes me so happy Joan. I love the addition of dried cranberries instead of chocolate chips. Thanks for letting me know and taking the time to come back and leave a review.

By: joan

joan — Sun, 27 Feb 2022 23:57:06 +0000

These Almond Floor cookies are the best I have ever made. The only change I made was no chocolate chips (friend can’t eat chocolate) was added dried cranberries. I have made so many of your recipes and loved mostly all of them Keep up the good work. Keep safe. Joan

By: Aysegul Sanford

Aysegul Sanford — Tue, 15 Feb 2022 20:13:00 +0000

In reply to Dee. I am happy to hear that you liked it Dee. Thanks for coming by.

By: Dee

Dee — Wed, 09 Feb 2022 20:35:44 +0000

Such a tasty yet simple recipe. Loved the dough alone😁thank you for this tasty n heathy recipe!

By: Aysegul Sanford

Aysegul Sanford — Sat, 05 Feb 2022 02:01:35 +0000

In reply to Jenny. I am thrilled to hear that Jenny. Thanks for coming by and taking the time to leave a review.

By: Jenny

Jenny — Thu, 03 Feb 2022 02:06:51 +0000

This is such a great yummy recipe – thank you for sharing! Our whole family and neighbors are raving about them… and it’s my first time baking!

By: Aysegul Sanford

Aysegul Sanford — Fri, 28 Jan 2022 17:32:30 +0000

In reply to Nadine Plingos. Oh it is good to know that this recipe worked with almond pulp. Thanks for sharing your experience.

By: Nadine Plingos

Nadine Plingos — Fri, 28 Jan 2022 14:04:07 +0000

Crispy and tasty! I left out the chocolate chips since I didn’t have any dairy free in the house-ugh! I did bake them 5 minutes longer. I used almond flour that I made with the left over pulp from Almond Cow milk machine. Perfect way to not waste and get a bonus cookie . I will make this simple delicious cookie again with the cc’s !!!

By: Aysegul Sanford

Aysegul Sanford — Mon, 03 Jan 2022 21:43:37 +0000

In reply to Michele. Happy to hear that you enjoyed it Michele. Thanks for coming by and taking the time to leave a comment.

By: Michele

Michele — Mon, 03 Jan 2022 03:58:20 +0000

These almond flour cookies are wonderful! I only had maple cream and used that with a tablespoon or 2 of water to blend and they worked out great. I love that they’re not too sweet! Thanks for this easy recipe Ice!

By: Aysegul Sanford

Aysegul Sanford — Mon, 20 Dec 2021 16:53:48 +0000

In reply to Karla. Hi Karla, I have never tried it, but I think it would work. The dough is pretty fragile (for the lack of a better word) so be gentle as you poke the center. I would love to know how it works out if you try it. Thanks for coming by.